Make the filling: Slice the shallot into rings. Drain and rinse the cannellini beans, shaking them dry. Put a medium skillet above medium-superior heat and pour in olive oil right up until The underside of your skillet is just included. Take away the cling film within the carrot & swede https://lorenzozucpw.bluxeblog.com/63543184/facts-about-vegan-christmas-dinner-revealed