Overall, Suwon’s culinary scene is a feast for the senses, with one thing to please every palate. Another popular dish is dakgalbi, stir-fried marinated hen with vegetables and spicy sauce, typically served scorching hot in a cast-iron pan. If you’re feeling adventurous, try sundae, a sort of blood sausage full https://yogic223mhn6.smblogsites.com/profile